Espresso & Cream

World Selection

Espresso & Cream

Uniqueness at it's best

Fresh cream ice cream rippled with espresso ice cream and spread with coffee-chocolate pieces.

The coffee extracts used, originate from 100% Arabica coffee beans. These type of beans are believed to be the first cultivated species of coffee, grown in southwest Arabia since more than 1000 years.

Volume: 2400 ml

Net weight/piece (gr): 1215

Sales Channel: Foodservice


Milk fat (%): 9.70%

Fruit Content: -

Declaration Title: Dairy cream ice cream and dairy coffee ice cream with chocolate-coffee pieces (5%).

Ingredients: skimmed milk concentrate, water, whipped cream (contains milk), sugar, coffee extract (3.8%), glucose syrup, cocoa mass, emulsifiers: mono- and diglycerides of fatty acids, lecithins (soya); coffee (0.2%), flavourings, stabilizers: locust bean gum, guar gum; cocoa butter.

Allergies: Traces of eggs, peanuts and nuts.

Shelf life: 36 months


Energy: 908 kJ / 217 kcal

Fat: 11.5 g

- of which -saturated fat: 8 g

Carbohydrates: 24.1 g

- of which -sugars: 23.9 g

Fibre: 0.7 g

Protein: 3.9 g

Salt: 0.14 g

Sodium: 57.9 mg

Espresso & Cream

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